Process step

Degree of automation

Number of smoke trolleys

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Room height in cm

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We practice tradition.

We practice the claims of founder Wilhelm FESSMANN.

A lot has changed at our Winnenden site since we were founded in 1924. We are now the proud market leaders in refining sausage, meat and fish. Our core competence is the production of smoking systems. Our solutions are used in small crafts operations as well as in big industrial companies.

2016

2016

The F-LOADER, a completely automated loading system for the TF4000, is introduced at IFFA

2015

2015

The RATIO hybrid: Two smoking processes in a single system

2013

2013

The process monitoring software FOOD.LOG developed by FESSMANN is introduced.

2010

2010

The new FOOD.CON control and the new RATIO-STEAM steam smoke generators are presented at IFFA.

2008

2008

Development success at FESSMANN: The Ecoline line with triplex insulation, CIP cleaning and frequency converter

2007

2007

The TF4000 is equipped with a new control generation.

2004

2004

FESSMANN introduces a true multi-talent: the Ti3000 industrial system

2003

2003

The TF4000 now also permits continuous production of natural casings.

2001

2001

With the FPc100, FESSMANN developed a new control generation for all systems.

1998

1998

FESSMANN develops systems for cooking and baking: AUTOVENT and RotathermCARAT

1993

1993

The patented smoke generator RATIO-TOP completes the RATIO family.

1982

1982

Development of the first RATIO smoke generator

1976

1976

The technical development centre at FESSMANN is opened

1972

1972

Development of the first transfer system

1971

1971

Development of the first semi-continuous system.

1969

1969

Delivery of the first TURBOMAT universal system, sold more than 75,000 times since

1924

1924

Founded by Wilhelm Fessmann