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Process step

Degree of automation

Number of smoke trolleys

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News

News from technology and the company

FESSMANN auf der IFFA 2019

FESSMANN at IFFA 2019

„We Create Know-How For Value-Added Foods!“ – this was the slogan of FESSMANN at IFFA 2019. The smoking specialists from Southern Germany convinced with innovative technologies and new developments in the field of smoking and automation. The latest...

Geräucherte Tofu-Stücke (ca. 250 Kg / Wagen)

Universal systems for ALL foods

Since 1924, we at FESSMANN have been dealing with subjects around smoking, cooking, baking, maturing and cooling of foods. During that time, we realised one thing most of all: You never stop learning new things in this complex subject field! In...

FESSMANN Sales Partners

The focus of the global partner's sale of FESSMANN is aligned with customer proximity and quick times to reaction. To pursue this concept worldwide, we need the support of strong local partners.

Kanban-Tafel zur Fertigungssteuerung

Fessmann production system

Since 2007, we at FESSMANN have been working to develop a production system customised for us, in alignment with the Kaizen and lean production ideas. Introduction included conversion of all production processes to lean production and logistics....

FESSMANN Firmenzentrale

Our objectives and motivation

"I am certain that the recipe and convincing technology with high reliability are the factors of success for good sausage." - Uli Fessmann

Strategic procurement as a chance

320 suppliers and 7000 different purchased parts! Although strategic procurement concepts are a tough challenge, they provide major advantages for the production flow of our systems for smoking, cooking, roasting and cooling.